Champagne lovers with deep pockets will have a chance to try Dom Pérignon’s latest vintages before their official release.
And it will be held at a secret Hamptons compound that The Post can now exclusively reveal as 70 and 71 Cobb Lane in Water Mill.than what the current owner paid for the compound: $118.5 million in 2021. That was the second-highest price anyone has ever paid for a residential property in the Hamptons.
Dom Pérignon wanted to work with Mallmann because of the dichotomy of open-fire cooking and the champagne vintages, a DP spokesperson said. Opening the dinners and tastings to members of the public directly before the champagne vintages go on sale has never been done before by DP, whose champagnes are created by vintage only and are “a Polaroid of what happened in nature that year,” the spokesperson added.
The champagne brand will also be launching other tasting experiences in New York City, Chicago and Washington, DC, with other top chefs — including Chef Daniel Boulud — after the vintages are out.
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