As the Lenten season draws to a close, many of us are preparing for Good Friday— a day that signals the end of Lent right before. In observance of this holiday, adherents of many Catholic traditions refrain from consuming meat on Fridays through Lent, which is why you may be in search of exciting Good Friday recipes.
As many people gather to share meals, discovering delicious recipes becomes essential in preparing for the upcoming Easter weekend festivities. If you're seeking inspiration for inventive meatless dishes to enjoy this Friday, look no further. We've curated a collection of our top Good Friday recipes., using plant-based items like lentils, chickpeas, mushrooms, and other hearty vegetables to create memorable meals. Others incorporate seafood like scallops, salmon, shrimp, and tuna.
Read on to discover the perfect Good Friday meal, whether you're feeding yourself, your family, or community members. Then, check out theYour mind may naturally go toward steak when you hear"chimichurri," but if you've never tried this herbaceous sauce with scallops, Good Friday is a good time to give it a go! The mild flavor of scallops works perfectly with the strength of the parsley, red wine vinegar, and garlic, so you won't miss the red meat at all.