I Tried 8 BBQ Potato Chips & The Best Were Bold and Crispy

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Your ultimate source for expert nutrition tips and health advice, covering wellness, healthy recipes, cooking hacks, food news, style trends and shopping.

Our content is fact checked or reviewed by medical and diet professionals to reflect accuracy and ensure our readers get sound nutrition and diet advice.

We adhere to structured guidelines for sourcing information and linking to other resources, including medical journals and scientific studies. If you have any concerns about the accuracy or timeliness of our content, please reach out to our editors by e-mailingThe product recommendations in this post are recommendations by the writer and/or expert interviewed and do not contain affiliate links.are one of the most underappreciated categories of food, in my humble opinion. You won't find a spot reserved for them on the food pyramid, and historically, diets have centered around three square meals a day.

With these facts cleared up, I was able to focus on what the Snyder of Berlin is really all about: potato chips, as well as a few other munchies such as cheese curls and puffed corn. Like any worthy chip manufacturer, the company carries a myriad of flavors including aAlmost like traditional thin-sliced potato chips with no added seasoning. They come in a muted canary yellow color and there were a few burnt areas that stood out.The faintest taste of barbecue I encountered.

cost me $4.00 and only when I got them home did I see that they are part of the brand's Less Fat collection and therefore contain 40% fewer grams than other leading brands. The Massachusetts-based company also has an original version of this flavor, which I didn't happen to see at my local Giant Eagle, plus other classic tastes, Waves, and Waffle Cut options.

 

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