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If you are hosting this Christmas bedeck the table with jewel colours, from shades of sapphire table linen to ruby and garnet-coloured fresh fruits, to show off your selection of SuperValu Signature Tastes award-winning cheesesThe key to a balanced cheese board is variety, says Diarmuid Cahill, cheese-buyer at SuperValu. “You want different textures and flavours through a mix of a hard, blue, soft, aged and speciality cheeses. SuperValu’s award-winning Signature Tastes Irish farmhouse and continental cheese range offers all these crowd-pleasing classics,” Cahill says. He recommends you start with the 24-month vintage Irish cheddar. “It is versatile and it invites people in,” Cahill explains, while the sweet, creamy texture of its Irish Farmhouse Cashel Blue cheese, a recent Blás gold award-winner, offers a contrasting sharpnes