Lindt masters the art of vegan chocolate, now available in SA

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Lindt launches its range of vegan chocolates in South Africa, and it's just as good as the original. Nibble on this:

They have taken inspiration from the traditional Lindt chocolate recipes and expertly combined premium cocoa with gluten-free oat milk and smooth almond paste to craft the Vegan ‘Milk’ Chocolate, recreating the creaminess that you love.

Enjoy a three-course meal for two people at The Clipper Restaurant, V&A Waterfront, for R499. Get this offerAvailable in two vegan flavours – Lindt Vegan Smooth Chocolate is made with oat, bringing out a rich earthy flavour, and is finished with almond that delivers a perfectly smooth and creamy texture. The Lindt Vegan Hazelnut Chocolate has a luxurious texture, with roasted hazelnuts surrounded by premium vegan chocolate for contrast and rich nutty flavour.

Experience the combination of the finest cocoa blended with oat and smooth almond. Certified by the European Vegetarian Union, the Lindt CLASSIC Vegan range is the best Vegan chocolate on the market, both in taste and quality, making this the perfect vegan chocolate treat.

 

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