At 9am on a weekday morning, the soft"tok tok" sound of a prayer percussion instrument wafts through the corridors of a ... corporate office. It reaches our ears as we stand on an upper-level floor in Duskin’s Osaka headquarters.
The permanent takeaway store at Bishan’s Junction 8 mall comes after a successful market test by Japanese restaurants Kuriya and Ichiban Boshi's parent company RE&S, which saw Mister Donut fans queue for a whopping three hours for doughnuts at the Jurong Point pop-up last July.Our own agenda for the day: Observe how Mister Donut trains its team of Singapore staff for the upcoming Bishan outlet.
What some people do with 60 Pon de Rings is a mystery . But at Mister Donut College, we learn why there was such a wait. Once the crullers are fried to a golden yellow, the trainee will have to quickly fish all of them out with a rod and glaze the entire row evenly by lowering them into a dip.
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