While the Fancy Food Show is a trade-only event — meaning it’s focused on building businesses rather than raising awareness in the public — it often influences what the people will be eating for years to come. Ahead of each Fancy Food Show , the Trendspotter’s Panel releases a trends list, outlining the emerging shifts in our most fanciful eating habits.
Here are a few trend highlights from this year’s list, as well as where to find them in Vegas restaurants.According to the Association’s trend report, pasta consumption has slowed in recent years . Apparently, though, COVID brought a resurgence in comfort foods, and that includes pasta. Consumers are loving new pasta shapes, as well as gluten-free and colorful noodle varieties that are ideal for Instagram.
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