—we’re heading to Toronto’s Entertainment District, where Kiin owner and executive chef Nuit Regular will judge two home cooks as they try to make one of her signature dishes: thoong thong.
There’s nothing regular about Chef Regular’s Thai cooking, and Kiin is no run-of-the-mill Thai restaurant. Kiin is dedicated to Royal Thai cuisine—a rarefied style of cooking that shares some of Japanese kaiseki’s lavish attention to detail. Everything is so daintily pretty, you might find yourself fighting the urge to leave your plate untouched. But at Kiin, every little dumpling is as delicious as it is dazzlingly pretty, so best snap that Instagram picture and dig in before it gets cold.